Are flaxseeds the next breast cancer cure?
What makes flaxseeds so special can be spelled out in one word and that’s L-I-G-N-A-N-S.
Lignans—which are 800 times more concentrated in flaxseeds than in any other plant—are well recognized as mini miracle workers. They not only kill viruses but they also help to knock out type 2 diabetes, lower LDL cholesterol, and help to reverse atherosclerosis. But their real claim to fame is in the arena of cancer where recent studies featured in the Health Sciences Institute Newsletter ( August, 2011, volume 16, number 2) have shown that flax… Continue reading Edge on Health Blog
Posts Tagged ‘lignans’
The Flax of Life
August 18th, 2011
Are flaxseeds the next breast cancer cure?
What makes flaxseeds so special can be spelled out in one word and that’s L-I-G-N-A-N-S.
Lignans—which are 800 times more concentrated in flaxseeds than in any other plant—are well recognized as mini miracle workers. They not only kill viruses but they also help to knock out type 2 diabetes, lower LDL cholesterol, and help to reverse atherosclerosis. But their real claim to fame is in the arena of cancer where recent studies featured in the Health Sciences Institute Newsletter ( August, 2011, volume 16, number 2) have shown that flax… Continue reading Get on the Flax Track!
August 7th, 2009
The benefits of flax are popping up all over.
A new review in the American Journal of Clinical Nutrition just reported on 28 different studies on flaxseed and its derivatives. This vegetarian source of omega-3s was found to lower both total cholesterol and LDL, the “bad” cholesterol.
Flax appears to be especially beneficial for post-menopausal women. Why? The lignans in the fibrous shell of the flaxseed work to quench free radicals in the body and combat the cell-proliferating power of excess estrogen.
No wonder other research finds flaxseed helps fight cancer, makes insulin more effective… Continue reading
A new review in the American Journal of Clinical Nutrition just reported on 28 different studies on flaxseed and its derivatives. This vegetarian source of omega-3s was found to lower both total cholesterol and LDL, the “bad” cholesterol.
Flax appears to be especially beneficial for post-menopausal women. Why? The lignans in the fibrous shell of the flaxseed work to quench free radicals in the body and combat the cell-proliferating power of excess estrogen.
No wonder other research finds flaxseed helps fight cancer, makes insulin more effective… Continue reading













Visionary, health guru, diet/detox expert, author, spokesperson, role model, and natural foods icon, Ann Louise Gittleman has always been a trendsetter.


